The dissipation of malathion and dimethoate from the pea plants (Pisum sativum) under controlled conditions
| dc.contributor.author | Jondiko, JIO | |
| dc.contributor.author | Getenga, ZM | |
| dc.contributor.author | Wandiga, SO | |
| dc.contributor.author | Beck, E | |
| dc.date.accessioned | 2019-03-28T13:04:04Z | |
| dc.date.available | 2019-03-28T13:04:04Z | |
| dc.date.issued | 2000 | |
| dc.description.abstract | 4C-malathion, [S-1,2-bis(ethoxycarbonyl)ethyl O,O-dimethyl phosphorodithioate] and 14C-dimethoate, [O,O-dimethyl S-(N-methylcarbamoylmethyl)phosphorodithioate] have been admin-istered to leaves of pea (Pisum sativum) plants under simulated tropical conditions in thegreenhouse. The results show that l4C-malathion dissipated faster than 14C-dimethoate fromthe leaf surface: After 16 days, 5.7% of the radioactive dose applied as malathion remained onthe surface of the treated leaves as surface (dislodgeable) residues. The extractable residuesconstituted 9% while the bound (non-extractable) residues were 4.2% of the total initial radio-activity. 16.7% of the initial dose had been translocated from the treated leaves to the rest of theplant. 17.1% of the initial dose constituted 14C-compounds other than 14CO2 recovered fromthe transpired water. The corresponding fractions of dimethoate were 21% dislodgeable, 17.4%extractable, and 5% bound residues. Only 4.6% of 14C-dimethoate residues were distributed inthe plant. Although dimethoate is 170 times more soluble in water than malathion, only 10.4%of the initial pesticide dose of dimethoate constituted 14C-compounds in the transpired water.Dimethoate formed dimethoxon, the oxygen analogue, while malathion did not form malaoxonin the plant, as revealed by thin layer chromatography (TLC) and confirmed by gas chromato-graphy-mass spectrometry (GC-MS) | en_US |
| dc.identifier.uri | http://ir.mksu.ac.ke/handle/123456780/4170 | |
| dc.language.iso | en_US | en_US |
| dc.publisher | Taylor and Francis | en_US |
| dc.subject | C-maIathion | en_US |
| dc.subject | C-dimethoate | en_US |
| dc.subject | Dissipation | en_US |
| dc.subject | Controlled conditions | en_US |
| dc.title | The dissipation of malathion and dimethoate from the pea plants (Pisum sativum) under controlled conditions | en_US |
| dc.type | Article | en_US |
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