Now showing items 1-2 of 2

    • Essentials of Food Science 

      Vaclavik, Vickie A.; Christian, Elizabeth W. (Springer, 2014)
      Hello. It is with great pleasure that we introduce Essentials of Food Science Fourth Edition! The student of Food Science, Nutrition, Dietetics, Hospitality, and Culinary Arts enrolled in an introductory Food Science ...
    • Factors associated with HIV affected clients’ behavioral practices and health outcomes 

      Musengya, Judith; Muindi, Serah (Machakos University, 2019-04)
      A three year cohort study in Machakos County captured the behavioural practices of HIV affected clients undergoing treatment at Comprehensive Care Centres in Machakos and Athi-River hospitals. Selection of 131 HIV ...