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    Effect of Film Thickness on Postharvest Ripening and Quality Characteristics of Tomato (Lycopersicon esculentum L.) Fruit Under Modified Atmosphere Packaging 

    Mathooko, Francis, M; Nabawanuka, Jane (Africa Jounals Online, 2003)
    Two different gauges, (0.04mm and 0.08mm) of low density polyethylene (LDPE) films were tested for their effectiveness in controlling ripening and quality of tomato (Lycopersicon esculentum L. cv. Cal J) fruit during ...
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    Differential Regulation of Wound-Induced 1-Aminocyclopropane-1-Carboxylate Synthase Activity and Gene Expression in Mesocarp Tissue of Winter Squash Fruit by Carbon Dioxide and Diazocyclopentadiene" 

    Mathooko, Francis; Ono, Tetsu; Kubo, Yasutaka; Inaba, Akitsugu; Nakamura, Reinosuke (Africa Jounals Online, 2001)
    Ethylene biosythesis in higher plants induced by various stimuli may be regulated by several factors, among them ethylene action inhibitors. This study investigates the regulation of wound-induced ethylene production, ...
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    Effect of Modified Atmosphere Packaging under Ice Cooling on the Postharvest Storage Life and Quality of Spinach (Spinacea oleracea L) Leaves 

    Mathooko, Francis, M; Vilane, Bruce Roy (Africa Jounals Online, 2003)
    The effect of the use of modified atmosphere packaging (MAP) in combination with ice cooling on postharvest storage life (6 days) and market quality attributes of spinach (Spinacea oleracea L.) leaves were investigated. ...
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    Expression of a 1-aminocyclopropane-1-carboxylate (ACC) oxidase gene in peach (Prunus persica L.) fruit in response to treatment with carbon dioxide and 1-methylcyclopropene: possible role of ethylene 

    Mathooko, Francis, M; Tsunashima, Yuki; Kubo, Yasutaka; Inaba, Akitsugu (Africa Jounals Online, 2004)
    In this study we investigated the effect of exogenous ethylene treatment on ethylene production, 1-aminocyclopropane-1-carboxylate (ACC) oxidase activity and expression of an ACC oxidase (PP-ACO1) gene previously cloned ...
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    Inhibition of auxin-induced ethylene production in cucumber fruit discs by carbon dioxide 

    Mathooko, Francis, M; Kubo, Yasutaka; Inaba, Akitsugu; Nakamura, Reinosuke (Elsevier B.V., 2003-10-02)
    The induction of ethylene biosynthesis by indole-3-acetic acid (IAA) and its regulation by CO2 was examined in cucumber (Cucumis sativus L., var. Sharp-1) fruit discs. Treatment of discs with IAA significantly stimulated ...
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    MARKET POWER AND EFFICIENCY IN INDIGENOUS SMALL RUMINANT MARKETING CHANNELS IN MARSABIT, KENYA 

    Juma, G. P.; Drucker, A. G.; Baltenweck, I.; Ngigi, M. (ILRI and Egerton University, 2006)
    Eighty percent of Kenya’s land is arid and semi arid (ASAL). The ASALs are best suited for indigenous livestock production, particularly small ruminants. They offer employment to a majority of people in the areas, and ...
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    Molecular basis of cell wall degradation during fruit ripening and senescence 

    Owino, Willis O; Ambuko, Jane L; Mathooko, Francis M (Stewart Postharvest Review, 2005)
    Purpose of review: This review highlights progress made in the recent past in understanding the molecular basis of cell wall changes during fruit ripening and senescence. Recent findings: Gene expression studies in several ...
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    Postharvest Behaviour and Quality Characteristics of Mango (Mangifera indica L.) Fruit Grown under Water Deficit Conditions 

    Madigu, N.O.; Mathooko, F. M; Onyango, C. A; Kahangi, E. M.; Owino, W. O (2009)
    Preharvest cultural practices affect the postharvest quality and behaviour of many fruits. In this study we compared the postharvest behaviour and quality of mango (Mangifera indica L. cv. ‘Tommy Atkins’) fruit from ...
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    A Comparison Of Modified Atmosphere Packaging Under Ambient Conditions And Low Temperatures Storage On Quality Of Tomato Fruit 

    Mathooko, Francis M. (Rural Outreach Program, 2003)
    Low temperature and modified atmosphere packaging (MAP) were evaluated for their effectiveness in extending the postharvest storage life of tomato (Lycopersicon esculentum Mill.) fruits. Fruits were harvested at the ...
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    Nutrient contents of raw and processed products from Kenyan potato cultivars 

    Abong, George O.; Okoth, Michael W.; Karuri, Edward G.; Kabira, Jackson N.; Mathooko, Francis M. (2009)
    Objective: To determine the nutrient contents of raw and processed products of Kenyan potato cultivars. Methodology and results: Eight potato cultivars (Tigoni, Desiree, Dutch Robyjn, Kenya Karibu, Kenya Sifa, CIP ...
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    AuthorInaba, Akitsugu (5)Kubo, Yasutaka (5)Mathooko, Francis M. (5)Mathooko, F. M (4)Mathooko, Francis, M (4)Abong, George O. (2)Kabira, Jackson N. (2)Karuri, Edward G. (2)Madigu, N.O. (2)Nakamura, Reinosuke (2)... View MoreSubjectStarch (3)Anthocyanin (2)Ethylene (2)Fruit firmness (2)Respiration (2)Shelf-life (2)β-carotene (2)1-methylcyclopropene (1)ACC oxidase (1)ACC oxidase, carbon dioxide, ehylene, 1-methylcyclopropene, peach, Prunus persica. (1)... View MoreDate Issued2009 (4)2008 (1)2007 (1)2006 (1)2005 (2)2004 (2)2003 (4)2002 (1)2001 (2)

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