Now showing items 1-2 of 2

    • Food Analysis 

      Nielsen, S. Suzanne (Springer, 2019)
      The intent of this fifth edition book is the same as that described in the Preface to the first four editions – a text primarily for undergraduate students majoring in food science, currently studying the analysis of ...
    • Food Analysis Laboratory Manual 

      Nielsen, S. Suzanne (Springer, 2019)
      This laboratory manual was written to accompany the textbook, Food Analysis, fifth edition. The laboratory exercises are tied closely to the text and cover 21 of the 35 chapters in the textbook. Compared to the second ...