Browsing School of Pure and Applied Sciences by Subject "optimization"
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Optimization of Oyster Mushroom Yield By Using Simplex-Centroid Mixture Design
(Journal of Scientific Research and Innovative Technology, 2020)Despite the increased recognition of the nutritional value of the Oyster mushroom, coupled with its ability to tolerate a wide range of climatic conditions, its production is still at infancy stage with low adoption rate ...