Machakos University Digital Repository: Recent submissions
Now showing items 241-260 of 20526
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SHT104 FOUNDATIONS OF TOURISM, LESUIRE, RECREATION AND HEALTH
(Machakos University Press, 2022-12) -
SHT100 FUNDAMENTALS OF HOSPITALITY AND TOURISM
(Machakos University Press, 2022-12) -
SHT 405 STRATEGIC MANAGEMENT IN HOSPITALITY AND TOURISM
(Machakos University Press, 2022-12) -
HTM 305-3 RESEARCH METHODS
(Machakos University Press, 2022-12) -
HFN 240 FOUNDATIONS OF FOOD PREPARATION
(Machakos University Press, 2022-12) -
BTM375-3 DESTINATION MANAGEMENT
(Machakos University Press, 2022-12) -
BTM212 AIRFARES AND TICKETING
(Machakos University Press, 2022-12) -
BTM 377 AIRFARES AND TICKETING
(Machakos University Press, 2022-12) -
BTM 372 FLORA AND FAUNA OF EAST AFRICA
(Machakos University Press, 2022-12) -
BTM 371-3 TOUR OPERATIONS TECHNIQUES
(Machakos University Press, 2022-12) -
BTM 212 AIRFARES AND TICKETING
(Machakos University Press, 2022-12) -
BTM 204 COASTAL AND MARINE TOURISM
(Machakos University Press, 2022-12) -
BTM 202 TOURISTIC HISTORY
(Machakos University Press, 2022-12) -
BTM 201 WORLD TOURISM DESTINATIONS
(Machakos University Press, 2022-12) -
BTM 200 FLORA AND FAUNA OF EAST AFRICA
(Machakos University Press, 2022-12) -
BHT318-3 FOOD AND BEVERAGE SERVICE LAB II
(Machakos University Press, 2022-12) -
BHT316-3 FOOD PRODUCTION LAB II
(Machakos University Press, 2022-12) -
BHT 319-3 ACCOMMODATION OPERATIONS
(Machakos University Press, 2022-12) -
BHT 317-3 FOOD AND BEVERAGE SERVICE THEORY II
(Machakos University Press, 2022-12) -
BHT 315-3 FOOD AND MENU KNOWLEDGE 11
(Machakos University Press, 2022-12)